Paneer Bhurji: A Flavorful Cottage Cheese Delight

Savor the aromatic and spicy flavors of Paneer Bhurji, a popular Indian dish made with crumbled paneer (cottage cheese) and a medley of spices. This quick and easy recipe is perfect for breakfast, lunch, or dinner, offering a burst of flavors that tantalize the taste buds.

Ingredients:

  • Paneer (cottage cheese), crumbled
  • Onions, finely chopped
  • Tomatoes, finely chopped
  • Green chilies, finely chopped
  • Ginger-garlic paste
  • Cumin seeds
  • Turmeric powder
  • Red chili powder
  • Garam masala
  • Fresh coriander leaves, chopped
  • Salt to taste
  • Oil or ghee for cooking

Recipe:

  • Heat oil or ghee in a pan and add cumin seeds.
  • Sauté onions until translucent, then add ginger-garlic paste and green chilies.
  • Add tomatoes and cook until soft.
  • Add turmeric powder, red chili powder, and salt.
  • Mix in crumbled paneer and cook until well combined.
  • Sprinkle garam masala and garnish with fresh coriander leaves.
  • Serve hot with roti or bread for a delicious meal.